Barbers and their Shops in Early Modern Britain.

V0019646 A barber's shop, Alresford. Coloured reproduction of an aqua
V0019646 A barber’s shop, Alresford. Coloured reproduction of an aqua Credit: Wellcome Library, London. Wellcome Images images@wellcome.ac.uk http://wellcomeimages.org A barber’s shop, Alresford. Coloured reproduction of an aquatint. Published: – Copyrighted work available under Creative Commons by-nc 2.0 UK, see http://wellcomeimages.org/indexplus/page/Prices.html

Barber shops are proving to be one of the big growth industries of the past few years. All across the country, and indeed across the world, it seems that there has been a marked return in what we might think of as ‘traditional’ barber shops. Not only this, many barbers have also now begun to return to what was certainly, in the 17th and 18th centuries, the task with which they were most synonymous – shaving. More about that in a future post.

But barbers are, and always have been, closely associated with their shops. When we think of those shops we also think of the signs of their trade, most notably the pole, but also the barber’s chair, mirror and paraphernalia. (See Lindsey Fitzharris’s great post about the barber’s pole) The barber’s shop was (and still is) an important social space, somewhere to meet and gossip, as well as to purchase ‘product’.  This too was no different in the past. In the early modern period, the barber was an important source of goods. It was, for example, pretty much the only place where men could legitimately buy cosmetic products, such as shaving lotions or soaps, and perhaps even razors, as well as having them applied as part of the service.

Other things were sold by barbers to boost their incomes, including alcohol and foodstuffs. As Margaret Pelling has shown too, music was an important part of the barber’s shop experience, and some even had house instruments that customers could use to kick up a sing-song. Eleanor Decamp’s recent book ‘Civic and Medical Worlds’ has also highlighted the ‘soundscape’ of the early modern barbershop, with the snip-snap of scissors, the click and slap of the barber’s hands as they did their work, and their notoriously incessant chatter.

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(Image copyright Wellcome Images)

But, as part of my project on the history of facial hair, I’ve been doing lots of research into the records of early modern barbers recently, and this is beginning to show a more complex picture than perhaps first thought. Despite the emphasis on shops, it is becoming clear that not all barbers in fact had shops. Indeed, there are good reasons why many might have chosen not to.

Fitting out a barber shop in the seventeenth century was actually extremely expensive and required quite a considerable outlay to get it up and running. In 1688, Randle Holme’s book Academy of Armoury set out the list of equipment in an idealized barbershop. It was quite substantial.

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Once established, the ongoing costs of maintaining the equipment must also have been onerous. Razors and scissors needed constant stropping and sharpening – a job likely to have been done by an apprentice. Waters and powders needed to be continually replenished, whilst shop fittings needed cleaning and repairing with the stress of daily use. To establish even a fairly modest business, therefore, needed money.

A search through the probate inventories of barbers in the 17th and 18th century reveals a wide range in size, quality, and equipment levels. There were certainly barber businesses in towns across Britain, for example, that did seem to follow Randle Holme’s ideal. In 1674, Edward Wheeler’s Salisbury barbershop contained three basins, some chafers and ‘barbers instruments’ valued at a total of ten shillings. Basins and chafing dishes were both requisites for warming and holding water for shaving. In Newark, Nottinghamshire, barber Thomas Claredge’s shop contained glass cases and furniture, a large number of hones, brushes and basins, wash balls and a quantity of shop linen. The inventory of the Nottingham barber William Hutchinson also gives a glimpse into a high-end barber’s business. Customers entering Hutchinson’s shop would have been greeted by a variety of furniture, including tables, chairs and benches, and shelves occupied by wig blocks, along with wigs, salve and powder boxes, and a number of pewter pots and candlesticks. Amongst Hutchinson’s equipment were 2 mirrors, 6 brushes, 13 razors and a hone, and a number of pairs of scissors and curling irons. A pile of ‘trimming cloths’ stood in readiness for use, whilst the customer’s eye might also be diverted by the ‘small pictures’ on the walls, or by the noisy occupant of the bird cage also noted by the inventory takers.

Barber shop 2

(Copyright Wellcome Images)

But in many cases too, there were clearly more basic surroundings. Some shops, like that of the Chippenham barber Thomas Holly in 1697, were clearly very basic, with an entry for ‘the shoppe’ listing just ‘2 chaires 1 lookeing glasse [and] 1 stool’, valued at five shillings. In Chepstow, in 1697, Roger Williams’ shop contained only a looking glass, a basin, some razors, one hone and a small amount of ‘trimming cloth’, while the Nottingham barber Thomas Rickaby’s shop inventory contained ‘1 lookeing glass, some razours, three old chaires’ and three wigs. Such examples suggest small, part time or occasional businesses, capable of attending only a few customers at one time.

Some sources suggest that barbers simply used space in their own houses to trim customers, keeping a bare minimum of equipment to use at need, avoiding the need to equip a ‘formal’ shop space altogether. Here trimming was likely a simple expedient. Customers would turn up ad hoc and be shaved, but perhaps without the frippery and frills of the high-end barber

But equally, as Susan Vincent has noted, there was actually little need for barbers to run a shop since this was an activity that could be performed at any time of day, and in the customer’s own house. Barbers were effectively on call at any time of day. Until at least the early nineteenth century itinerant ‘flying’ barbers offered shaving services to customers, either in their own homes or even in ad hoc stalls in town centres and markets. In 1815 John Thomas Smith reported the dying trade of the ‘flying barber’ in his study of London. Their standard equipment was reported to be a basin, soap and napkin, and ‘a deep leaden vessel, something like a chocolate pot’, enabling them to move relatively swiftly to find custom. Many barbers were likely able to eke out a living by providing a mobile service in this way, rather than operating from fixed premises. Securing a regular contract with a wealthy gentry family, for example, providing shaving services in the comfort of their own country pile, could be lucrative and might dispense with the need for a shop altogether.

The history of barbershops, then, may be more complex than has previously been assumed. Barber businesses varied greatly. Some were well-equipped, almost luxury affairs, with pots of pastes and lotions, powder and pomatum and a bustling atmosphere. Others were smaller, cheaper and more prosaic. But many barbers had no shop at all, simply fulfilling a demand in their community, and building up a reputation, as was the case with medical practitioners in general. The need for the weekly trim ahead of Sunday service (the ‘hebdomadal shave’) meant that there was almost always a need for a parish barber. It also reminds us of the changing landscape of shaving and haircutting through time though, and the fact that, three centuries ago, you didn’t necessarily go to the barber’s and sit in a queue. If you had the means, they came to you.

 

 

18th-Century Barbers at the Old Bailey.

As my project on the health and medical history of facial hair rolls ever Belforward, I’ve recently turned my attention to barbers and their role in shaping and managing facial hair through time. Amongst the many questions I’m looking at are how they were trained, what their shops were like, and how much they charged. Further posts will follow on those matters!

As I’ve said many times before on this blog, one of the joys of being an historian are the stories that you come across accidentally while you’re looking for something else. So it has proved to be with barbers, who seem to crop up in a dizzying array of sources and contexts. Recently I’ve been looking through the records of the Old Bailey, to check for unwitting testimony about shop practices or activities. There is actually a lot that can be gleaned from witness testimonies and the details they can provide. But, along the way, I’ve seen lots of evidence to suggest that barbers were often the targets for thieves.

Whilst a barbershop might not immediately spring to mind as a tempting target, lots of barbering goods were actually desirable, and easy to put out through the fence.

In some cases basic things like shop linen and cloths could be targeted. In 1732, Catherine Sanders of St Dunstan’s parish, was indicted for stealing a haul of shop linen, including ‘shaving cloths’ to the value of 7s and 6d. These were the cloths put around the customer’s neck, both to catch the soap, and sometimes for the barber to wipe his razor on. Given that the average London labourer’s wage was around 20-30 pence per day, the value of these goods was virtually a week’s wages. It’s easy to see why some were tempted into crime by the promise of a fast buck. Being caught risked a high price though. In January 1735, Mary Collings was arrested after stealing three shaving cloths from the London barber William Day. She was sentenced to transportation.

Barbers Shop.jpg

(Image from Wikimedia Commons)

Razors, and especially high end, silver tipped, models, were another favourite. At the beginning of the eighteenth century razors were relatively hard to come by. They did not appear in advertising much before the mid eighteenth century, and tended to be bought by barbers from specialist artisan makers, and cutlers. They could be relatively expensive items too, meaning that purloined examples could be easily sold. July 1682 saw John Scroby lift a ‘case of silver tipt razors’ from the barber shop of William Thomson…valued at the substantial sum of eight pounds! When he was caught he denied having any razors on his person. On being searched, and the items found, he claimed to have been given them…but, conveniently, he couldn’t remember who by. The following year saw eleven silver tipped razors stolen from Richard Plat’s Barbican shop, and quickly pawned by the thief. In fact, razors feature commonly amongst lists of stolen goods in Old Bailey cases.

Barber shop 2

Looking glasses – mirrors – were an expensive, luxury item. As historian Margaret Ezell has pointed out, modern mirrors, understood as a reflective coating over a glass surface, did not come into being until the end of the seventh century. Before then a ‘looking glass’ was likely to be a polished metal surface, and also not necessarily flat, giving a potentially distorted or unclear reflection.[1] Even small glass mirrors were prohibitively expensive; Pepys’ gift of a small looking glass for his wife cost the equivalent value of over one hundred pounds in modern currency. It’s not surprising to find looking glasses on early modern thieves’ wish lists therefore. David Cooke and his accomplice Jonathan Robinson, knew what they were looking for when they broke into Edward Burrows’ barber shop in 1716, making off with razors, a parcel of hair (valued at £5) and a ‘lookeing glass’ worth 30 shillings.

1280px-Barber's_shaving_bowl,_Netherlands,_1701-1750_Wellcome_L0057195

(Image from Wikimedia Commons)

Even the most basic items could prove tempting for opportunists. In Bridewell Hospital in June 1716, Margaret Morgan decided it would be a good idea to try and steal ‘a shaveing bason, two razors and a towel’. On catching her in possession due to her not ‘giving any good account of herself otherwise’ her victim, the barber Thomas Ward of Little Britain, had her charged. Even the most basic items of barbering equipment, such as the hone used to maintain the razor’s edge, could prove too tempting for some thieves.

Occasionally things took an almost comic turn. In April 1729, Sam Salmon took to his heels with his pockets stuffed with 43 washballs, the property of the barber William Barnard. Washballs were small, compacted balls of soap powder and other ingredients, used to create the lather to shave. Caught in the act by Barnard’s neighbours, he was pursued up the street, the washballs doubtless spilling out of his pockets as he ran. His failure to get ‘clean’ away cost him a voyage on a transportation ship.

NPG 4313; John Sheppard attributed to Sir James Thornhill

(Notorious 18th-century criminal Jack Sheppard…not sure if he ever stole from barbers, but just in case! – Wikimedia Commons)

Perhaps the most lucrative item of all for thieves, however, were wigs, and the parcels of hair used to make them. Edward Kent stole four wigs, two razors and five ounces of human hair, after convincing the barber and peruke maker Moses Freeman that he wished to learn the trade of wigmaker. Among the haul of Cornelius Barret in 1686 were a ten-shilling periwig and a ‘bever hat’. One Robert Milksop pinched a periwig valued at 30 shillings from the box being carried by Thomas Parks, as the two men passed each other in Cheapside. In 1692, a criminal known only as “B.J.” broke into the house of Bryant Brandon, and made off with three razors, but also ‘twenty two pounds in weight’ – valued at an eyewatering 100 pounds. The case against “B.J.” was difficult to prove, so he escaped with a branding for his trouble.

What-is-This-my-Son-Tom-1774
Image Wikipedia – creative commons

Perhaps my favourite case of all, however, concerns the theft of a range of goods including books, a hammer and a flower tub, as well as twelve razors by a Fulham schoolmaster, Ephraim Mansell. The case actually revolved around the razors, and whether Mansell had borrowed them (as he claimed), or stolen them. The name of the victim? Mr Blunt.

[1] Margaret Ezell, ‘Looking Glass Histories’, Journal of British Studies, 43:3 (2004), 323.

Barbers and Shaving in early modern Britain.

As the beards project rolls merrily forward, I’ve recently been turning my attention to barbers in the seventeenth and eighteenth centuries. Over the past few months I’ve been looking at a large number of sources relating to barbers and barber-surgeons, and have been looking at questions of how they trained, guild membership and, at the moment, what we can learn from their shops from probate inventories.

In the early modern period, barber-surgeons were firmly part of the world of medical practice. In fact they were probably the most numerous of all practitioners. It was they who dealt with medical tasks from patching up wounds and minor surgery, to bloodletting, digging out earwax, scraping the tongue and combing the dandruff and scurf out of sweaty, unwashed heads. On the barbering side, they also cut hair and shaved.

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(Image courtesy of – Wellcome Images)

In fact I’m also currently looking at the question of barber occupational titles, and especially those who were ‘just’ barbers. It’s long been argued that, outside London, there was little difference in practice between barbers and barber-surgeons. I’m finding some evidence that there were differences in what barbers did, as opposed to barber-surgeons. Still, that’s a matter for later on in the project.

One question I’m particularly interested in is that of how often men went to the barber in the 17th and 18th centuries and, more specifically, how often they shaved. Why does it even matter? Well, for instance, the degree of stubble raises interesting questions about what was the ‘normal’ state of a man’s facial appearance. That is, was ‘stubbly’ in fact the default position for early modern men, rather than what we today think of as clean shaven? In the eighteenth century, men didn’t wear beards. But, if only shaved once every 3 or 4 days, this would be very different to shaving every day.

Part of the problem lies in actually finding shaving within contemporary sources. Some diaries give us a little evidence. Samuel Pepys, for example, notes his various experimentations with shaving, including one fairly short-lived experiment of rasping the beard hairs away with a pumice stone. Parson James Woodforde leaves quite a lot of detail about his shaves, including buying shaving equipment, visiting the barber, and doing the job himself.

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In terms of barber visits though, the way that payments were made serves to obscure how often men actually went. Rather than, like today, payment being taken at each visit, early modern barbers were often paid quarterly on account – known as the barber’s ‘quarterage’. For barbers this had the advantage of enabling them to establish long term working relationships with clients, and to guarantee income for some periods of time.

For customers, barbering was a profession that relied on trust. Submitting yourself to lie still while a stranger hovered a lethally sharp blade over your jugular required some estimation of their ability! So visiting the same barber for a long period of time enabled the relationship to build over time.

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The problem with barbers’ quarterage though, is that it doesn’t tell you how many visits were included. So, in 1655, when Giles Moore noted in his journal that he had ‘payd for barbouring for six moneths, 7s and 6d’, we don’t know how many times he had been. At the same time in Oxford, Anthony Wood regularly paid four shillings for his barber’s ‘quarteridge’, on one occasion also mentioning a further 2s and 6d ‘for powder and mending of my periwige’.

These sources raise a further problem, which is that of terminology. How can we separate shaving out from other tasks. To take the example of Giles Moore, when he paid for ‘barbouring’, what was included? Was this a shave? A Haircut? A head shave or wig dressing, or a combination of any or all? Matters are complicated by the elastic definitions attached to terms. The Rev. Oliver Heywood’s early eighteenth-century diary has repeated references to his being ‘trim’d’ by his barber. ‘Trimming’ is often taken to refer to hair cutting, but contemporaries understood that it equally referred to cutting the beard. Even ‘shaving’ is not reliable since heads could be shaved in preparation for a wig. So, when Colonel Thomas Tyldesley paid ‘Tom Ordds pro shaveing’ in 1712, we can’t be sure whether this was his face or his head.

One source perfectly illustrates the frustrations. A barber’s bill for Sir William Kingsmill in 1681 contains a list of payments, which, at first appear straightforward. Every day over two months has an unspecified payment of one shilling, whilst every third day has the entry ‘shav’d’, with the higher price of 2s and 6d. So, at first glance it might seem that Sir William’s face was shaved once every 3 days, with the barber attending every day for other reasons – maybe bloodletting, wig-dressing etc.

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(Image taken by author)

But one single entry gives a further clue. In April 1681, one entry notes ‘head shav’d’ at 2s 6d. So, a more likely alternative is that the barber shaved Sir William’s face every day, at the lower price of 1s, then shaved his head at the higher price every 3 days.

Some sources, though, are more explicit. Sir John Lauder’s 1670 journals note several examples of paying the barber ‘for razeing me’, together with a price of sixpence. In a range of entries, sixpence occurs very frequently and, whilst it is certainly possible that this refers to having the head shaved, the face seems more likely. In 1674, William Cunningham paid his barber several shillings ‘for razeing and haircutting’, separating the two tasks out specifically.

In the coming months I’m heading back out into the archives, to look at more evidence of barber shops and their role both as medical practitioners and ‘managers’ of men’s bodies and appearance. I’m also going to be looking at how the barber’s role changed after the split from the surgeons in 1745, and how shaving was affected as the ‘hairdresser’ began to emerge in the later eighteenth century.

By way of conclusion though, one entry in Thomas Tyldesley’s diary, though, gives us a wonderful example of a man clearly in the wrong job. On 10 January 1713, Tyldesley wrote that he had blood taken from his arm, as he was suffering from a ‘could and a stitch’. Sadly this proved too much for the unfortunate barber, since ‘Tom Tomlinson, barber, who shaved mee, was frighton with the sight of ye blood’!

Splash it all over: A brief history of aftershave.

In a recent article in the UK’s Independent newspaper, the cosmetics industry for men in Britain was estimated to be worth over £30 million a year, after growing over 300% in 2014/15. Even so, this is a drop in the ocean, in a global market for male pampering which accounts for an eye-watering 14.8 BILLION pounds per year. The sheer numbers of male aftershaves, scents and colognes are bewildering, and carry the heft of major league celebrity endorsements, from the likes of David Beckham and Johnny Depp.

I’m a child of the 70s, a time when aftershave choices were, shall we say, limited. At Christmas and birthdays my poor father was the regular recipient of a) Brut b) Blue Stratos or C) Old Spice, with a runner’s up prize of ‘Denim’ if Boots had run out of any of them. This was despite the fact that he had (and still has) a beard!

Cooper and Sheen

As for celebrity endorsements, these were also fairly limited. In the Brut corner was Former British Heavyweight boxer Henry Cooper, who invited you to ‘splash it all over’, alongside mulleted football star Kevin Keegan and the accident-prone superbike champion, Barry Sheen. None perhaps matched the kitsch glamour of Tabac’s advert with the sartorially elegant, and magnificently coiffured, Peter Wyngarde – star of the ‘Jason King’ series.

tabac_001

How long, though, has aftershave been with us? Have men always slapped on the scent or slathered on the lotion after shaving? In fact, shaving preparations have a surprisingly long history and, more than this, can actually tell us some important things about attitudes to men’s personal grooming.

Before the eighteenth century, the concept of applying ‘product’ as a means to beautify the skin after shaving simply didn’t exist. Shaving was a basic, quotidian activity, done for necessity. It was also probably a painful experience. Rather than shaving themselves, men visited the barber, whose services were available everywhere from large towns and cities to small villages. The quality of the shave available differed dramatically, leading to satires about the clumsy barber whose razors were as blunt as oyster knives. It is possible that some provision might be made to soothe the skin after the shave, or maybe apply a little lavender water, but evidence for individual shaving routines is fairly sparse.

Barber

(Image copyright Lewis Walpole Library)

Nevertheless, there were options within domestic medicine, which might allow men to soothe their suppurating skin once the barber had done with it. Even in the sixteenth and seventeenth centuries, remedy collections included recipes for beauty washes and pastes, and ‘washballs’ for the skin. There are some great examples on ‘Madam Gilflurt’s’ blog: http://www.madamegilflurt.com/2016/05/bathing-in-age-of-extravagance-make.html Although usually meant for women, there was nothing in principal preventing men from slathering on some home-made preparation to calm their skin.

The later eighteenth century, however, saw things begin to change. The disappearance of beards meant that shaving was not only more common, but was beginning to be done by individuals, as well as the barber. The appearance of new, sharper types of steel razor made this a more comfortable experience. But it also gave rise to a new market. Whilst razor makers saw opportunities in targeting men who shaved themselves, perfumers and hairdressers jumped on the bandwagon and started to puff their own products for young shavers.

In 1752 Richard Barnard of Temple Bar claimed to be the inventor of the ‘True original shaving powder’. A rival powder, advertised the same year by J. Emon, claimed to ‘make razors cut easy and [was] very good for tender faces’. The perfumer Charles Lillie’s 1744 advertisements for ‘Persian (or Naples) soap’ claimed to be extremely useful in soothing smarting skin after shaving, while others like ‘Paris Pearl Water’ was claimed to freshen men’s skin and brighten their complexion. Perhaps the most exotic sounding was “Elenora’s Lavo Cream” advertised in 1801, which was ‘particularly agreeable to Gentlemen after shaving, as it cools and heals the remaining heats’.

What-is-This-my-Son-Tom-1774
Image Wikipedia – creative commons

There was, however, a delicate balancing act to male toilet. On the one hand was the need to conform to expectations of polite manliness. Neatness of appearance, elegance, a smooth, open countenance and a grasp of etiquette and manners were all expected of the polite gentleman. On the other, there were fears that British men were slipping into effeminacy, too affected by Frenchified fashions and adopted airs. Overuse of cosmetics was satirised in cartoons of the extreme form of eighteenth-century manhood – the Macaroni, or Fop. Interestingly though, shaving was strongly connected with masculinity and manly self-control. It was part of the expected conduct of a gentleman; a little bit of cream to soothe delicate features was perfectly acceptable.

Fast forward to the 1850s, though, and beards were back with a vengeance. Given that Victorian men were sporting huge crops of beard en masse, the concept of aftershave might seem to have been redundant. It is worth remembering though (thinking of the current beard trend) that for all the beard wearers there were probably still many who preferred to shave. In fact, even at the height of the beard movement a number of aftershave lotions and scents were available.

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(Glasgow Herald, 7th June 1852)

From the 1820s right through the rest of the century, a popular product was Rowland’s Kalydor, advertised widely in various newspapers and publications. A variety of testimonials accompanied the advertisement. “One of our first physicians, sixty years of age, whose face was in a continual state of inflammation, so as to render shaving impossible, has been entirely cured and is much gratified’. Other types of product were available; an advert in the Literary Digest heralded a particular brand of talcum powder which ‘positively won’t show white on the face’, making you ‘feel cool fresh and clean’.

Some played upon the popularity of science to claim the efficacy of their products. ‘Carter’s Botanic Shaving Soap’ was supposedly the ‘result of many years study and practical experiment’ by its creator, and advertisements played on its neutralisation of alkalis (which ‘made shaving a torture to all who have a delicate and tender skin’).

lmw-ad-after-shaving from kilmerhouse.com

(More associated with mouthwash today, Listerine was originally used as shaving lotion. Image from WWW.Kilmerhouse.com)

The ingredients in some preparations contained tried and tested ingredients like glycerine to soothe the face. ‘Cherry Laurel lotion’ containing distilled cherry laurel water, rectified spirit, glycerine and distilled water, ‘used to allay irritation of the skin, particularly after shaving’. Others included ‘Lotion Prussic Acid’ and the equally unattractive-sounding ‘essence of bitter almonds’. The problem with these particular substances was the ingredients. Both, according to an 1873 study of cosmetics by Arnold Cooley, contained the deadly potassium cyanide – and made worse by the fact that the liquids apparently tasted very pleasant. Cooley suggested that both products should correctly be labelled ‘Poison’!

By way of conclusion it’s worth mentioning that aftershaves have been blamed for all manner of ills. In 1963, a GP (Dr B.E. Finch from London) wrote to the British Medical Journal, noting that several patients (mostly young men) had reported symptoms of dizziness after shaving, similar to “slight intoxication, similar to that which occurs after imbibing an alcoholic drink”. On further investigation Finch found this to be a common occurrence, and theorized that alcohol-based aftershaves were being absorbed through the shaven skin, causing mild intoxication. A reply in the following month’s edition suggested that, due to the highly volatile nature of those liquids, it was more likely the fumes than the absorption that were causing the problem!

Can’t Stay Moustache: Bans on Facial Hair in Medieval Ireland

In 1457 Dublin’s city council issued an ordinance that ‘men with bardys [beards] above the mowth’, as well as Irishmen and their horses and horsemen, should not be lodged within the city walls.

St Audoens

St Audoens and Dublin’s City Wall [https://commons.wikimedia.org/wiki/File%3ASt._Audoen’s_Church_Over_Dublin_City_Wall_and_Gate.JPG

By Eric Fischer (Own work) [CC BY-SA 4.0 (http://creativecommons.org/licenses/by-sa/4.0)%5D, via Wikimedia Commons]

Men with moustaches were persona non grata in the city. At first glance, this seems a strange matter for the council to concern itself with. Most of Dublin’s civic ordinances from this period dealt with the regulation of commerce, the city’s economic life-blood, or more patently dangerous problems like fuel storage, always a concern in medieval cities due to the fire risk, the disposal of sewage, or controlling pigs, which might dig up gardens and cemeteries and even attack unattended children.

However, it seems that moustaches were considered similarly dangerous, and in 1523 Galway’s council jumped on the anti-moustache bandwagon, and ruled no man should be made a citizen ‘unlesse he can speche the Englishe tonge and shave[s] his upper lipe wickly (weekly)’.

This detail in the Galway ordinance about speaking English, and further anti-moustache enactments passed by the Irish parliament provide context for these curious moustache bans. The central problem with moustaches was that they were worn by, and associated with, the Irish. In particular, the Irish favoured a luxuriant long moustache called the crommeal. Sixteenth-century renderings show Irishmen with these moustaches, like this image by the German artist Albrecht Dürer.

Durer

[Attach JPG https://commons.wikimedia.org/wiki/File%3AGalloglass-circa-1521.jpg

By Альбрехт Дюрер [Public domain], via Wikimedia Commons]

For the Irish moustache, see the three men on the right, who are, supposedly, Irish soldiers. They also wear the Irish ‘glibbs’ hairstyle, with a long fringe over the eyes.

Moustaches were banned alongside other visual signals of Irishness, like yellow saffron-dyed shirts or tunics and the hairstyle known as a cúlán. This elite Irish-warrior style entailed long-hair on the back of the head and short or shaved hair around the top and side, rather like an extreme mullet!

De Heere

[Saffron tunics, Lucas de Heere, ‘Irish as they stand accoutred being at the service of the late King Henry’,  circa 1575. Public Domain (http://irisharchaeology.ie/2013/12/16th-century-images-of-irish-people/, after Théâtre de tous les peuples et nations de la terre avec leurs habits et ornemens divers, tant anciens que modernes, diligemment depeints au naturel par Luc Dheere peintre et sculpteur Gantois)]

The Irish parliament provided practical reasons for these bans on Irish attire and hairstyles. In 1447, for example, it banned moustaches for the English of Ireland and complained that ‘there is no difference in apparel between the English marchers and Irish enemies’. This allowed Irishmen to enter the colony as ‘marchers’ (settlers who lived on the extensive unsettled borderlands of the colony) and ‘rob and pillage by the high roads’. Moustaches threatened the very safety of the colony, and Englishmen who disobeyed the moustache ban suffered a harsh penalty. They lost the protection of English law, and could be captured along with their possessions and ransomed ‘as Irish enemies’. Essentially, if you looked Irish, you were treated that way.

This 1447 enactment provided an admirably clear definition of what precisely a moustache is (and all without using the word ‘moustache’ (!), which was not in English parlance in the fifteenth century). It stated that ‘no manner of man who will be accounted for an Englishman have any beard above the mouth, that is to say, that he have no hair upon his upper lip, so that the said lip be at least shaven within two weeks, or of equal growth with the nether lip’.

Mistaken identity was identified as a major problem with both moustaches and cúláns in a 1297 parliamentary enactment. It stated that colonists mistakenly killed other colonists wearing these Irish styles, assuming they were Irishmen. This was problematic because ‘the killing of Englishmen and of Irishmen requires different forms of punishment’. Englishmen faced capital punishment for killing fellow Englishman, but not Irishmen. If any restitution was provided for the deaths of Irishmen it was normally by payment of a fine. Therefore, an understandable mistake about someone’s ethnic identity could be deadly. These homicides within the colonial community also caused feuding and ‘rancor’ between settler families. All Englishmen in Ireland, therefore, were instructed to wear the ‘custom and tonsure of the English’.

The problem of mistaken identity and consequent threats to the property and even lives of English colonists was perhaps the most pressing reason for moustache bans (which continued into the sixteenth century), but it was not the only one. Enactments regulating appearance and visual display were passed alongside those regulating the use of the Irish language, intermarriage between the English and Irish, and other practices frowned on by the colonial administration. English outward appearance was part and parcel of English identity, which colonists feared was increasingly under threat in the later middle ages, as cultural exchange between the colonists and the Irish continued apace. The moustache was, for colonial authorities, an ominous marker of the erosion of ‘Englishness’ in Ireland.

 

Dr Sparky Booker is a postdoctoral researcher at Swansea University on the AHRC funded project ‘Women Negotiating the Boundaries of Justice, Britain and Ireland 1100-1750’. Her research for this project examines the legal capabilities, strategies and successes of Irish and English women in the English colony in Ireland from 1300-1500. Other research interests include relations between the English and Irish in late medieval Ireland; the Irish church; sumptuary law; and medieval understandings of race and ethnicity. Her monograph on cultural exchange and identity in ‘the four obedient shires’ of Ireland from 1399-1534 is forthcoming with Cambridge University Press.

Edging the Competition: Surgical Instruments in the 18th-Century

As I’ve written about in other posts about razors and posture devices, in the second half of the eighteenth century, the introduction of cast steel transformed products for the body. Steel had many physical properties that rendered it very useful across a range of instruments. Unlike its predecessor, blister or shear steel, which was of uneven quality and could be brittle, cast steel was durable and capable of carrying a very sharp edge. It could also be polished to a mirror-like shine, making it very attractive to wear as ‘brilliant’s – imitation diamonds.

Many of the instruments I’ve written about, from razors to spectacles, were things that people bought to use upon their own bodies. But there was another group of instruments that was transformed, but one which people generally did their best to avoid – surgical instruments.

The surgeon’s knife held something of an ambiguous position within medicine. For patients the briefest glimpse of a scalpel or, worse, an amputation knife, was enough to send them into a swoon. Some surgeons argued that people would much rather subject themselves to the dubious ministrations of the quack than to the slice of the blade. Surgeon’s instruments also suffered from the taint of the manual craft. It was argued that almost anyone could wield a knife or a saw, without any need for theoretical knowledge of the body. As such, surgical instruments were little more than tradesmen’s tools.

Nevertheless there was an increasing demand for instruments in Britain in the later eighteenth century. Across Europe numbers of medical students were swelling. In France the numbers of surgeons nearly tripled between 1700 and 1789. By the early years of the nineteenth century, around 300 students per year were enrolling in London hospitals, as well as Edinburgh and Glasgow. As well as the increasing numbers, medical education was changing, especially in the matter of dissection. Before the 1750s, anatomisation was generally a theatrical event where the dissection was carried out by a surgeon, watched over by a crowd of enthralled and doubtless, sometimes, nauseated crowd.

But changes in medical education meant that trainee surgeons were increasingly given access and encouraged to get their hands dirty. Reading books about anatomy was fine as far as it went, but could never replace empirical observation and experience. This was also an age where views of the body were changing, and the human form was likened to a machine. As Thomson’s The Art of Dissecting the Human Body, in a plain, easy and compendious method dissection manual put it, there were only two possible ways to discover the workings of a machine. One was to be taught by its creator…difficult in this case! The other was simply to take it to bits and put it back together again.

Surgical manuals began to set out the requisite kit for the gentleman surgeon. One was to purchase a set of pocket instruments containing the most commonly-used items. The German anatomist Lorenz Heister advocated a pocket set including lancets for opening veins and abcesses, straight and crooked scissors, forceps, probes, a razor and needles. A similar kit was popular in London, containing knives ‘made of best steel’, lancets and scissors, as well as a salvatory and plaster box. Clearly some surgeons were apt to keep buying until they had amassed a huge number of instruments. The surgeon and author Benjamin Bell cautioned against such acquisitiveness, arguing that too many instruments confounded the surgeon under the pressure of the operation.

Image from http://collectmedicalantiques.com/gallery/cased-surgical-sets
Image from http://collectmedicalantiques.com/gallery/cased-surgical-sets

The increasing demand for instruments opened up a range of new opportunities for the makers of instruments. Traditionally cutlers had been the mainstay of surgical instrument manufacture. With their experience in making edged tools and of tempering metals to exact requirements, they were the best qualified. But by 1763 the Universal Director, a directory of London trades, was describing surgical instrument manufacture as ‘a distinct branch from the common cutler’. By 1800 the first dedicated surgeon’s instrument catalogues were being produced by prominent makers such as J.H. Savigny of the Strand in London. Savigny’s catalogue contained a wide variety of different instruments from knives and saws to catheters, tourniquets and even apparatus for the recovery of the apparently dead!

Image from Savigny's instrument catalogue, 1800
Image from Savigny’s instrument catalogue, 1800

Surgical instrument makers were also keen to puff their products in newspapers. The market for these products was fairly narrow and specialised; these were not items marketed for the public. Nevertheless it is noticeable that makers did their best to clothe their advertisements in the language of polite commerce, and include popular and elegant designs in their trade cards. The language of advertisements was all polite puffery. The tone of advertisements for ‘Thurgood’s Surgeon’s-Instrument Manufactory’ in Fenchurch Street was deferential, seeking to reassure ‘any professional gentlemen’ that ‘nothing shall be wanting on his (Thurgood’s) part to render full satisfaction’. Many other adverts were targeting ‘gentlemen of the faculty’ and seeking to encourage their business.

Advertising also offered opportunities for illustration. The trade card of John Chasson of London depicts a variety of amputation knives, saws and other instruments set against an elegant rococo surround. The razor and surgical instrument maker Henry Patten’s card shows a range of instruments, including lancets, hanging from branches of its elaborate frame. Given their associations with manual trades, it is noticeable that advertisements began to pay attention to the form as well as the function of instruments. John Chasson’s instrument cases, for example, could be bought in elegant boxes covered in fashionable shagreen (sharkskin). The handles of knives and saws began to change from traditional wood and bone to more exotic and expensive products like ebony, ivory and tortoiseshell.

M0015899 Surgical instrument maker's trade card, 18th century.

Image courtesy of Wellcome Images
Image courtesy of Wellcome Images

Perhaps the most surprising claim made by some makers, however, was that their products lessened pain and improved the experience of patients. In 1778, J. Savigny advertised his newly-invented lancets to the faculty. Stressing his metallurgical skills, Savigny argued that they were ‘wrought to such a degree of accuracy, as will greatly lessen the pain of the patient, and totally remove all apprehension of disappointment in the operator’. In another, he argued that the ‘extraordinary degree of accuracy’ in their edge would lead to the ‘approbation of the patient and reputation of the phlebotomist’. It’s interesting to note that the patient comes first. Many surgeons agreed that speed was of the essence in any surgical technique, and that this could only be achieved by keeping instruments maintained since, as Benjamin Bell noted, they were ‘injured with every use.

Amputation

The late eighteenth century, then, was something of a golden age in the manufacture of surgical instruments. As the medical faculty sought desperately to separate itself from accusations of quackery and establish itself as an learned profession, the need for new instruments, based on the latest scientific and philosophical principles, was key. Likewise, with an expanding market and greater opportunities to promote their products, surgical instrument makers were continually engaged in developing and refining their products. Whether it would be of any comfort to a poor patient to know that the knife about to saw their leg off was made of the latest cast steel, however, is a moot point!

Fart catchers and Duck F***ers! The world of 18th-century slang

Often, whilst searching for sources in the archives, you come across something that you would perhaps never usually have found. This week was no exception. Whilst looking through Georgian books for evidence of bad posture I had a chance encounter with a rather unusual book –James Caulfield’s Blackguardiana or dictionary of rogues, bawds, pimps, whores, pickpockets, shoplifters etc (London: 1793).

Title page to 'Blackguardiana'

The stated aim of the book was to identify and catalogue the most notorious villains of the day, together with illustrations but, along the way, to provide ‘anecdotes, flash terms and cant songs’ all of which was ‘Intended to put society on their guard against Depredators’. It also sought to help unwary foreign travellers by equipping them with enough knowledge to guide them through the often-puzzling diversity of the English language. The book was fairly pricey, costing one guinea, and few copies were printed.

Arranged alphabetically, the book takes us through a huge range of terms, spanning over 250 pages. There’s not room here to go through the lot, but some specific examples will be enough to get a flavour of the whole thing! Many, for example, are general terms covering a range of aspects of daily life. We learn that to ‘Sham Abram’ is to pretend to be ill. Someone who ‘casts up their accounts’ is vomiting, while someone ‘in their altitudes’ is drunk. A wife scolding her husband was offering him a ‘dish of rails’! To be hungry was to have ‘a long stomach’.

Image from Joanne Bailey's excellent blog -https://jbailey2013.wordpress.com/2013/11/14/embodying-marital-behaviour-in-the-eighteenth-century/
Image from Joanne Bailey’s excellent blog -https://jbailey2013.wordpress.com/2013/11/14/embodying-marital-behaviour-in-the-eighteenth-century/

Interesting along the way are the various slang names for occupations. A maid might be referred to as an ‘Abigail’, while a servant in general was known as a ‘fart catcher’ because of their habit of walking behind their masters. A parish clerk might be referred to as an ‘Amen Curler’, while an innkeeper could be a ‘bluffer’.

Golf_caddy

An eighteenth-century 'punk'!
An eighteenth-century ‘punk’!

Perhaps reflecting the general lack of love for the medical profession, medical practitioners do not fare well in slang terms. According to Caulfield to ‘talk like an Apothecary’ meant to spout nonsense ‘from assumed gravity and affectation of knowledge’. A long bill might be termed ‘an Apothecary’s bill’ while ‘Apothecary’s Latin’ was ‘barbarous’. The reasons why are unclear, but an army or navy surgeon might be known as either a ‘crocus’ or ‘crocus metallorum’.

The phrase ‘that’s the Barber!’ was ‘a ridiculous and unmeaning phrase in the mouths of common people, signifying their approbation of any action, measure or thing’. A midwife was a ‘rabbit catcher’ while a surgeon’s assistant laboured under the name of the ‘loblolley boy’, named after the gruel often doled out to the sick. Before we feel too sorry for the medics, spare a thought for the person who looked after the poultry aboard ship, who was colloquially referred to as the ‘Duck F**ker’!

Insults naturally feature quite prominently. A ‘beastly, sluttish woman’ might have the name Fusty legges’ levelled at her. A drunk person was a ‘pogy’. A punk, according to Caulfield ‘was a little whore’, while a ‘sad, ignorant fellow’ was regarded as a ‘looby’.

As well as name-calling the dictionary gives us some insight into the language of crime. To ‘give someone his bastings’ was to beat them up, as was to give them a ‘rib roasting’. A burly ‘puff guts’ waving a knife at you might threaten to ‘let out your puddings’, whilst if a highwaymen instructed you to ‘tip off your kicks’, it was advisable to remove your trousers (kicks) immediately. If you were ‘kimbawed’ then you had been cheated, Any unfortunate man who was ‘bastonaded in his bawbells’ was likely to have been the recipient of a hefty punch in the testicles!

Image from www.oldbaileyonline.org
Image from http://www.oldbaileyonline.org

Again, unsurprisingly, a great deal of space is reserved for sex! A woman ‘riding St George’ was ‘uppermost in the amorous congress’. Two bodies engaged in sex were referred to as the ‘plaister of warm guts’. A man putting his ‘plug tail’ into a woman’s ‘dumb glutton’…or worse still her ‘pratts’ , was engaged in practices against which the stricter clergy would certainly object!

There are, however, many familiar phrases. ‘Against the grain’ is used to denote something that someone does against their will. ‘Riff raff’ were ‘low, vulgar people’ while busy shopkeepers were said to be doing ‘a roaring trade’. Someone talking too much might be told to ‘Shut your potato trap!’ – from which the more common ‘shut your trap’ probably derives. Someone who could not make a choice was ‘in a quandary’.

It’s perhaps easy to see these as humorous examples of eighteenth-century trash talk. Many of them are extremely funny and often surprising. They even still have something of the power to shock. But in terms of historical value they are incredibly important in offering a window into the often-earthy common language, spoken by ordinary people. Our view of eighteenth-century manners and politeness has been created and reinforced through things like literature and advertising and gives us the polite speak of literate elites. Caulfield, however, takes us to the village inn as well as the salon, and lets us hear some of the choice slang, insults and names that were perhaps closer to the daily speak of individuals.

Now, ‘Teddy my Godson’, away before I ‘let out your puddings’!