Barbers and (the lack of!) Polite Advertising

Over the past few years, I have spent much time looking at ‘polite’ advertising in the 18th century. During this period, a whole range of retailers advertised their goods and services to appeal to ladies and gentlemen of taste. Without discussing anything so base as price or money, they instead tried to coax, cajole and compliment their customers to become regular visitors.

One of the most common ways of doing this was the trade card. These were small printed pamphlets or bills, handed out to the customer after purchase as a reminder to them to visit again. Combining the refined language of ‘politeness’ with elegant neoclassical imagery, they reminded the customer of the world of goods available, the opulence of the shop surroundings, and the care and attention lavished on the customer.

Hundreds of eighteenth-century trade cards still exist, and for all manner of trades. Unsurprisingly these were often high-end businesses. But even some small, prosaic trades also adopted the card, and examples can be found for anything from dentists to skeleton sellers!

Trade card of Nathan Colley, Skeleton Seller, Copyright Wellcome Images

One type of business that appears to have steadfastly resisted the trade card, however, was the barbershop. On the face of it (excuse the pun!) barbers might be seen as just the sort to benefit from attracting regular, returning custom.  As shavers of men, they were key practitioners in fashioning polite appearance. The face of the gentleman in the eighteenth century was expected to be smooth and shaved; facial hair at this point signalled a rougher version of masculinity, far away from the delicacy and sensibility of the Beau monde. Evidence from the eighteenth century suggests that gentlemen visited barbers to be shaved up to three times per week. Indeed, dictionaries throughout the eighteenth century often defined barbers as ‘shavers’. In other respects, then, barbers could lay claim to be key practitioners in the construction of the polite, public face, helping men to meet new ideals of appearance. And yet they chose not to bother with trade cards. Why might this have been?

It has been argued that barbering as a profession was in decline in the eighteenth century. It has long been assumed that the split between the barbers and surgeons in 1745 elevated the surgeons, at the same time as relegating the barbers to mere ‘mechanics’. In reality this is far from being the case, and barbers in fact remained extremely busy throughout the eighteenth and nineteenth centuries, remaining key figures, and especially for men. What actually happened is that hairdressers attempted to position themselves as polite practitioners, fashioning the wigs and curls of beaus and belles, whilst also consciously distancing themselves from the rough and ready trade of barbers. One thing that hairdressers were particularly keen to avoid was shaving. 

Trade card of Colley, ‘Hair Cutter’ – Image copyright British Museum – https://media.britishmuseum.org/media/Repository/Documents/2014_11/10_14/575bba3a_9a15_4329_9b19_a3df00e9d286/mid_01511033_001.jpg

It could also be argued that, as self-shaving became gradually more widespread in the later eighteenth century, barbers moved more towards men lower down the social scale. In popular culture too, the barber became something of a figure of fun, often portrayed as a rustic tradesman – the stereotypical bumbling, inept fool who did more damage to his customers appearance than good. In fact, barbers were sometimes singled out and mocked for trying to affect airs and graces. 

But did barbers actually even need trade cards in the first place? The business relied, first and foremost, on footfall and passing trade. A given street in an eighteenth-century English town might contain several barbershops of various size and quality to suit the pockets of a variety of customers.  Such accounts and references that do survive suggest strongly that people tended to keep to one particular barber, building a relationship over time…in fact quite similar to today. This being the case, was there in fact any need to remind the customer of where they had their last haircut or shave? 

Secondly, the nature of the barbering trade was arguably different to those of other, even related, trades. Wig (or peruke) makers, for example could trade on their range of the stock, the quality of their hair, and the service element of their business. Some cards survive for perukemakers  which demonstrate their easy assimilation into the world of polite advertising. For barbers, however, aside from selling the odd cake of soap, glass of beer, or keg of butter, they were unlikely to adopt (or need) the fawning, obsequious style of metropolitan shop owners.

Image from R.W. Proctor, The Barber’s Shop (London: 1883) – author’s photograph

If not trade cards or newspaper advertisements, then, did barbers even advertise at all? In fact it could be argued that barbers had the most striking advertisements of all, hidden in plain sight: the pole. Without wishing to be a ‘pole denier’ I do have some reservations about the origins of the red and white striped design, and the idea that it represents the bloodletting process. Whilst it’s a nice idea (the red signifying the blood being taken, the white denoting the bandages, and the pole itself is said to be the ‘fillet’ – the small stick gripped by the patient whilst their vein was being opened) it seems a little bit TOO convenient. Evidence can be found for barbers’ pole outside shops in the sixteenth century; the story of the colours was certainly in circulation by the late eighteenth century, and vigorously and enthusiastically repeated by Victorian antiquarians. Hard evidence, though, is somewhat more difficult to come by. There is some evidence, for example, that the pole sometimes had blue and white stripes, although this might suggest it represented the vein about to be cut.

Whatever the origins, the lack of trade cards might be taken as evidence that barbering itself was not a ‘polite’ trade; but equally it might just reflect that fact that barbers were so busy that no such expense or trouble was needed.

The ‘Celebrated Inventions’ of Alexander Ross.

One thing that has continually fascinated me throughout all of my research on medical practitioners, barbers and retailers in the long eighteenth century, is the extent of what historians call ‘occupational diversity’. Rather than having one occupation, people might have several…and often at the same time. This was particularly common amongst certain types of shop owner, who routinely diversified into other trades. Sometimes these could be related trades, but often they seemed to bear no relation to each other. So, you might find an apothecary doubling up as a mercer, or cloth trader, or a barber-surgeon also selling candles. It’s also possible to find wonderful hybrids: Mr Dade of Norwich who, in the late 18th century, was a perfumer, tobacconist, haberdasher and umbrella maker!

copyright Wellcome Images

Mr Dade’s example raises one group that I’ve become particularly interested in recently, which is perfumers. It’s easy to think about perfumers as people who ‘just’ sold perfumes, but actually they often diversified. Many perfumers were also hairdressers. Some were chemists or druggists. But many also specialised in what were then called ‘toys’. Rather than the modern sense of children’s playthings, the 18th-century meaning of ‘toy’ referred to small items, trinkets, and daily objects for the body and personal grooming.

In the 18th century some perfumers became particularly prominent, with connections to Royalty or the literati and glitterati of the day. As William Tullet’s recent book has shown, Charles Lillie of London was famed for his snuff, as well as his many perfumed products, but was also celebrated in publications such as the Spectator. Others, such as William Bayley, Richard Warren, Charles Emon and William Yardley established their own businesses, and frequently advertised their products.

Trade tokens for bear’s grease – copyright Wellcome Images

Another big name in perfumery in the 18th century was Alexander Ross. Ross was a specialist in ‘Bear’s Grease’ – a product for hair growth made from the fat of bears. Some London barbers and perfumers even apparently kept live bears in their own shops to promote their products…something that occasionally caused public order problems. But it was Ross’s son, also Alexander, who arguably rose to even greater prominence than his father, and grew the business to include a whole range of other products.

Alexander Ross the Younger, for example, established his ‘Ornamental Hair Warehouse’ in Bishopsgate in 1814, from where he sold products such as his Grecian Volute Head Dress. Ross was also a prolific writer, authoring tracts about hairdressing, looking after the skin and managing fingernails. He had his own magazine – the alluringly-titled ‘Ross’s Toilet Magazine’ which, according to its ad, was ‘full of toilet secrets’.

But it also seemed that he diversified into a range of machines for the body. The advertisements for these contrivances, and the testimonials from people who had used them, shed fascinating light onto both the side-interests of a perfumers, and the lengths that people would apparently go to in order to try and look good.

Image from Google Books

One of what Ross himself termed his ‘celebrated inventions’ was the ‘nose machine’ apparently a device for straightening the nose. This was available for ten shillings and sixpence, but promised to improve the features. The advertisement included supposed letters from satisfied customers. “I obtained the nose machine and am very much pleased with it” wrote one. “thanks to your machine” said another “my nose has achieved a tolerably symmetrical shape”.

It wasn’t just the nose that Ross’s products offered to reshape. His ‘ear machine’ was said to ‘have the characteristic that it gives the exact amount of pressure required to make the ears properly positioned’. Fingers could be beautified and pressed into good form by Ross’s ‘Finger shapers’. Feet could be ‘improved in form, the toes straightened and the ankles strengthened’ by ‘appliances worn during the night or any leisure time’. If all this wasn’t enough, he even sold ‘chin and cheek improvers’ to force jowly jaws back into a socially-pleasing form.

Bad posture and form were also bodily defects that various of Ross’s products tried to remedy. One was a ‘simple contrivance for improving the figure and drawing back the shoulders’, a snip at 7s and 6d. A slightly more mysterious process was offered for what Ross termed ‘over-stoutness’. Here he promised that excess weight would be dispersed by ‘carrying out regulations as given by Mr Ross’ and ‘weighing from certain time to time’. ‘Hip bands’ promised to transform hips that were ‘squatty and inelegant into good shape’.

The skin was certainly not forgotten, with various of Ross’s skin tonics, ‘bloom of roses’ and ‘pimple removers’ (using his ‘vegetable skin pill’ to give a ‘transcendent complexion’). Directions for getting rid of red noses, bruises and scars and even removing tattoos, were all available from Mr Ross’s emporium in Lamb’s Conduit Street in London.

Perfume bottle – copyright Wellcome Images

Various other products offered to colour or beautify the hair, remove it or make it grow on bald places. These included his ‘golden hair wash’, ‘Spanish fly ointment’ and ‘Cantharides oil’. For the truly brave, Ross offered his ‘Magneto Electric Machine’ for 21s, the regular use of which he claimed would stop hair falling out and promote its growth. How many hopeful customers ended up with hair standing to attention on their heads by over-winding the machine?!

There are many more product in his list, but I’ve left my favourite until last. Those feeling a bit down in the dumps were pointed towards Ross’s own ‘tonic medicine’. For a mere 5s and 6d…or 70 stamps, customers were promised ‘hilarity of spirits and a permanent animated tone for the features’. After a year of lockdown, couldn’t we all do with a bottle of this?

I think that perfumers are a fascinating occupational group, and there is much more to be said about them. I also think that the extent to which retailers diversified in the past is interesting, and reminds us that job titles by themselves can’t always tell us everything about what people actually did.

**And if you’d like to hear this as a podcast, click below**

The Celebrated Inventions of Alexander Ross, perfumer. Dr Alun Withey

This podcast is all about a 19th-century perfumer, Alexander Ross, who not only sold loads of perfumes (as you might expect!) but also created his own range of strange machines, to push, pull and force the body into a socially acceptable shape!
  1. The Celebrated Inventions of Alexander Ross, perfumer.
  2. Finding Your Beard Style in the 19th Century

Finding Your Beard Style in the 19th Century

In the previous post I noted the variety of facial hair styles that were worn by men in the eighteenth and nineteenth centuries, depending on factors including status, location and age. Rather than each age having one particular style of facial hair that was ubiquitous, the decision about what style to go for was, then as now, a matter for the individual man. 

Whatever he chose to do, though, a series of decisions were involved. First was the decision as to whether to shave or whether to let the beard grow full and natural. If the former, then how much of the face was to be shaved, and how often? Would the man shave himself, or visit the barber? If the latter, what was the desired ‘look’, and how could it be achieved.  Fashion was obviously another consideration: if, for example, the prevailing trend was for small, pointy beards, then a choice needed to be made as to whether to follow the fashion or buck the trend. Some men like the idea of using their beard as a statement, and a symbol of individual identity.

But another thing that needs to be considered is what sort of facial hair might suit a man’s face. Just like hairstyles, the suitability – and the effect – of different types of beards and moustaches can vary dramatically according to the size and shape of the face. 

Funny Folks, 28 June 1879, p. 206

An article titled ‘The Hair and Beard’ in the Hairdresser’s Chronicle in 1868 attempted to set out the ground rules for facial hair fashions. On one level, it argued, fashions were essentially arbitrary, and things like which side of the head the hair was parted, or what style of cut, were ‘prompted by no discoverable reason’.

But when a beard was worn it was important that it added to the overall harmony of the face, and emphasised its features, rather than hiding them. The ‘proper way of wearing a beard’ it argued ‘is ascertainable by a simple test. The idea is not that of a great beard attached to the face, but of a face which is ornamented by a beard.’ Proportion was everything. If the beard was too long it risked masking everything underneath. Too short, however, and the beard simply became ‘a covering, such as feathers are to a bird’.

Once a man had decided on what style suited him, the next question was whether he had the wherewithal to grow it. Many factors were argued to affect the quality of beard hair, not least of which was food. Another note in the Hairdresser’s Chronicle in December 1875 suggested that ‘The nature of nourishment causes a great variety in the beard. Wholesome, nutritious and digestible food makes the beard soft”. Rather cheekily it then added that ‘a good wife who provides excellent dinners will soon see the effect on the beard’. By contrast though, ‘poor, dry and indigestible food renders the beard hard and bristly’. 

Title page of ‘The Hair’ by J. Pincus – copyright Wellcome Images

A study of diseases of the hair and beard by Dr J. Pincus in 1882 argued that beards should be left alone during their ‘period of germination’ and that the ‘natural growth of the beard should not be interfered with.’ Rather than shaving off their beard hair, young men would do well to let it grow natural since ‘the irritation of shaving is too powerful and the beard becomes prematurely coarse and brittle.’ By not letting their beards develop unhindered in their formative years, Pincus argued, youths risked a wealth of problems including losing the colour in their facial hair, which would ‘fade into yellowish and reddish brown’ in later years. Only once a man had reached full maturity should he consider shaving.

But there were also a large percentage of men for whom growing a full beard was difficult, if not impossible. Through history, suspicions had been aroused and insults levelled, at men whom nature had not endowed with a fulsome crop of beard hair. Terms such as ‘smock-faced’, ‘spanopogones’ and ‘beardless boy’ were brickbats that stung poor men who wanted to join the ‘beard movement’ but couldn’t. Happily though, there were some options. As well as supplying to the theatrical and party trades, manufacturers of false hairpieces were also beginning to offer facial hair wigs, to allow beardless men to give the lie of a full and healthy beard. Better still, these were increasingly available to suit the latest fashionable styles. 

Advertisements like this one for a theatrical wig suppler in November 1874 offered all manner of different styles to suit all tastes. Here, for example, were ‘Dundreary whiskers’, ‘mutton shop’ sideburns, magisterial-looking full beards and even, rather unusually, a false ‘chin beard’, complete without the moustache! And indeed, for moustache lovers, options ranged from natty small examples to bushier and trendier styles, such as the ‘Imperial’.

Author’s Photograph of detail from Hairdresser’s Chronicle, 1874. Original document copyright British Library

There were even options for attaching them to the face – a serious consideration since few social faux pas could surely equal having your beard fly off in a gust of wind whilst trying to converse with the ladies. At the lower end of the scale these included sticking the contrivance to the face with tape or glue. Next up in efficiency were those that used wire to mould to the shape of the wearer’s face, and looped around the ears, giving a more natural look. But for really high-end models, a system of springs were used to make the beard wig cling to the face even in the most inclement of weathers. 

A whole range of hair-growth products were also available, promising that only a few applications of their miracle preparations would be enough to endow men with effulgent beards, moustaches and whiskers.

Author’s photograph of detail from Hairdresser’s Chronicle, 7 November 1874

Whatever the style, length, colour or amount of beard, therefore, facial hair required choices to be made. Happily, help was at hand in terms of the advice available in popular publications, and perhaps also from barbers and hairdressers, but also the innovative contrivances made by wig makers. With one of these, almost any man could instantly achieve the style he wanted, without risking the thousand shocks that daily lifestyle and diet could apparently visit upon his facial hair.  

And a new feature. This post is also available as a podcast: https://anchor.fm/alun-withey/episodes/Finding-Your-Beard-Style-in-the-19th-Century-esf31g/a-a4u8nbu

Beard Fashions and Class

Over the past few centuries, fashions in facial hair have changed substantially. In the mid seventeenth century many men wore the ‘Van Dyke’ style of a small, pointy beard and moustaches. By the end of the 1600s, beards were in decline, leaving many men with just moustaches. The eighteenth century has been viewed as an entirely ‘beardless age’, and one in which men across Europe abandoned their facial hair amidst new ideas about neat, elegant manly appearance, and smooth faces. 

So this remained until around 1800 when a fashion for side-whiskers emerged amongst young elite men in Britain. But beards truly came back with a bang around 1850, amidst the great Victorian ‘beard movement’, when it might appear that men all across Britain suddenly adopted effulgent, luxuriant and magisterial facial hair!

As this chapter in Concerning Beards explores though, there are reasons to believe that these fashions weren’t necessarily as all-encompassing as we might think. Joanne Begiato’s recent book on manliness makes the important point that we sometimes overemphasise stereotypes in the history of masculinity – e.g. the Georgian man of feeling, or the muscularly Christian Victorian man. Whilst these are useful as broad ideals or ideas about manliness, there could be much variation according to thing like class, location and occupation.

In my book, one of the questions that I wanted to explore was how widespread were facial hair fashions at different times and in different places. Did the 18th-century ‘polite’ preference for the clean-shaven face, for example, mean that poorer men had no facial hair either? Equally, whilst proponents of the ‘beard movement’ were expending pints of ink attempting to convince men of the many and various supposed benefits of beards, how far did these ideas sink in? 

The problem lies in how to actually get to the faces of men lower down the social scale. Georgian portraits generally reflect elite men, whilst the advent of photography also, at least initially, attracted gentlemen for a sitting. As I found, though, there are ways to tease the faces of lower-class men out of the shadows. 

Sir David Lindsay by Joshua Reynolds – Image from Wikimedia Commons

18th-century ‘wanted’ advertisements offered one useful window onto facial appearance. Increasingly, newspapers were used to seek the capture or return of individuals, such as runaway servants, apprentices and criminals. Because those placing advertisements naturally wanted these people caught, their descriptions highlight any distinguishing features. Facial hair was just the sort of thing to be noted. Although a runaway might obviously shave off their facial hair as a means of disguise, the advertisements at least reveal what they were wearing when they took to their heels.

The fragmentary nature of these sources made a large-scale quantitative study impossible, but they suggest that a proportion of men of the eighteenth century did wear some variety of facial hair. In 1763 The burglar Henry Tandy was described as having a large black beard, a dark complexion and ‘pock-fretten’ face. When he deserted from the ninth Regiment of Foot in Bristol in 1756, William Williams had a ‘brown beard and a jolly face’, while the distinctive features of the Edinburgh thief William Brodie included sandy-coloured whiskers ‘frizzed at the sides’.

Caledonian Mercury, 27 November 1771 – screen capture from British Library Newspaper Database

For the Victorian period, the advent of photography makes it easier to see the actual faces of nineteenth-century men. In particular though, the introduction of photography as a means of recording the faces of criminals offered the perfect opportunity for a bigger study. For the book I surveyed hundreds of photographs of prisoners from three gaols around the country – Bedford, Wandsworth and Carmarthen. Since these photographs were often taken soon after arrest (and before they were likely shaved on admission to prison), they offer a potential glimpse of the facial hair fashions of poorer men.

Bearded gentleman from 19thc Carte de Visite – author’s own collection

When we think of Victorian bearded men, we tend to associate them with a particular style – the ‘cathedral’ beard, or ‘patriarch’ beard. But in fact, the findings of my study suggest that a rethink may be needed for the faces of lower-class men…and perhaps even across society. First, across the sample of my study, 58% of prisoners showed some variety of facial hair…which obviously means that more than 40% were completely clean-shaven. Even this raises questions about how widespread across society actually was the beard trend.

Perhaps more surprising was the type of beard that was most common in the sample. Of those men displaying facial hair, across the three gaols, nearly three quarters (72%) had a variation of the ‘chinstrap’ or ‘chin curtain’ beard. This was a line of beard coming down from the sideburns, underneath the chin, and back up the other side, with no moustache. This style could be thin, or bushy, and long or short. 

Only 15% of those men with beards wore what we might think of as the archetypal full Victorian beard. Some wore goatee beards, others had light beards or stubble. Only around 3% of prisoners with facial hair wore a moustache on its own. There were also strong variations according to age. Prisoners below the age of 25, for example, often had little or no facial hair. Older men, in their 50s and above, seemed to prefer bushy side whiskers. 

Overall, the vast majority of styles in my sample would still require at least part of the face to be regularly shaved. If these findings are in any way representative of the population more generally, the idea of the heavily bearded Victorian gentlemen throwing away his razor and tackle and letting his facial hair run riot seemingly needs revision! Perhaps we shouldn’t even be too surprised to find that individual men made their own decisions about what styles suited them best. Men always have, and still do, retain control over their own facial appearance. 

By way of conclusion, it’s worth noting that even contemporaries recognised the wide variety of styles worn by men. In the 1870s, the Hairdresser’s Chronicle noted the ‘countless varieties of forms’ that had arisen in ‘British Whiskers’. It asked the reader to imagine the next few men walking down a busy street. 

‘The first has his whiskers tucked into the corner of his mouth , as though he were holding them up with his teeth. The second whisker that we descry has wandered into the middle of the cheek, and there stopped as if it did not know where to go’. The whiskers of number three ‘twist the contrary way, under the owner’s ears’ whereas a fourth citizen, ‘with a vast pacific of a face, has little whiskers, which seemed to have stopped short after two inches of voyage”. 

Beards, it seems, just like their wearers, came in all shapes and sizes.

Book Launch day! Introducing ‘Concerning Beards’.

After more than seven years of work, hundreds of sources, and a major research research project, I’m very proud to be able to introduce my new book Concerning Beards: Facial Hair, Health and Practice in England, 1650-1900. It’s a proud day and always a thrill to finally have the first physical copy in my hand…It always seems hard to believe, when writing the very first lines for the first chapter that it will ever add up to a book! In this post I thought it might be nice to say a little about the book, some of its main themes and findings. In the coming weeks I’ll be posting more about some of the fantastic material that I’ve come across through the project. 

At its heart, Concerning Beards is all about the relationship between facial hair, health and medicine between the mid seventeenth and late nineteenth centuries. Why, first, does it have this timespan? First, it spans a period which saw some major changes in fashions and attitudes towards facial hair. In 1650 beards and moustaches were still in fashion, but were in a gradual decline. Towards the end of the seventeenth century, amidst changes in ideas about politeness, sensibility and a more refined model of male appearance, facial hair fell from fashion, and it has been assumed that men were largely clean shaven for the better part of the next 150 years. Then, around 1850, the Victorian ‘beard movement’ saw beards held up as an important, and highly visible, symbol of manliness. The book, therefore, covers a long period in which facial hair was initially in fashion, suffered a long decline, and then came back again with a flourish!

Second, the long timespan covers an interesting period in terms of medicine and the body. In the seventeenth century, and throughout much of the eighteenth, the body was still believed to consist of four humours, which governed health and temperament. Within this system, beard hair was regarded as a type of bodily waste product, or excrement, that was left over from the production of sperm deep within a man’s body. As such, facial hair was seen as internal substance, and one that was firmly linked to male sexuality, virility and physicality. 

Over the course of the eighteenth century, however, beliefs in the humours were being gradually eroded, and older ideas replaced. Facial hair was a part of this and, by the mid eighteenth century, it was more common to find debates about facial hair focussing on things like the structure of beard hairs and how they grew. Increasingly beard hairs were seen as growing on, or just under, the skin, rather than deep in the body. As this happened, the older links between beards and sexual power gradually disappeared.

Over the course of this time period, other things changed. One was certainly who was responsible for shaving. In the early modern period, aside from a few elites who dabbled with wielding a razor, the barber/barber-surgeon was the mainstay of shaving. Barbers were incredibly important figures for men, and their shops were places where men could go to gossip, drink, gamble and play music, as well as have their beards and locks trimmed. 

V0019680 A barber shaving a disgruntled man. Coloured etching after H Credit: Wellcome Library, London. Wellcome Images images@wellcome.ac.uk http://images.wellcome.ac.uk A barber shaving a disgruntled man. Coloured etching after H.W. Bunbury. By: Henry William BunburyPublished: – Copyrighted work available under Creative Commons by-nc 2.0 UK, see http://images.wellcome.ac.uk/indexplus/page/Prices.html

From the later eighteenth century, however, men certainly began to shave themselves more, helped on by the availability of new types of steel razor, and a growing body of advice literature telling them how to do it. In 1745 too, the barbers and surgeons split to form separate companies, which has long been assumed to have sent them into a social spiral. But my book argues that this didn’t actually happen, and that barbers remained hugely important. In fact, even at the height of the ‘beard movement’ when huge numbers of men were wearing full beards, barbers were actually experiencing huge demand from working men, which at times found them having to work through the night to cope with the sea of stubbly faces at their doors.

Another key question that the book addresses is that of the rise of a market for cosmetic shaving products. It argues that, over time, managing facial hair gradually lost its associations with formal medicine and medical practitioners, and became instead part of a new category of personal grooming for men. But even despite this, it still remained (and in fact remains today) closely linked to hygiene and health. 

From the later eighteenth century, a whole new market emerged for shaving soaps, pastes, powders and creams. For the book I surveyed thousands of advertisements, exploring the types of products available, names, prices and also the language used to advertise them. I’ll save the details for a later post, but things like scent, and the language of softness, luxury and sensuousness, raise interesting questions about expectations of manly appearance and behaviours.

Finally, although the book is not centrally about fashions, it does discuss questions of facial hair styles and class. As Joanne Begiato’s recent book on 19th-century masculinity has argued, the temptation has too often been to separate broad time periods into different ‘types’ of manliness: e.g. the Georgian polite gentleman, the Victorian ‘muscular Christian’ and so on. But how far do those models of manliness reflect men across society and in different locations? In terms of beard fashions, is it safe to assume that, for example, all men in the Georgian period were clean shaven, or that all Victorian men wore prodigious facial hair. The problem lies in how to access the facial hair fashions of the lower orders. 

Image from Pinterest

For the eighteenth century I turned to ‘wanted’ advertisements in newspapers, where runaway apprentices, servants and criminals were commonly placed. Since facial hair was a distinguishing feature, it offers a glimpse of what men looked like, at least at the point at which they had taken to their heels. This study suggested that beards actually were quite rare throughout the eighteenth century, but that whiskers were perhaps much more common. Rather than all being clean shaven, many lower class eighteenth-century men likely had some sort of facial hair. 

For the nineteenth century, though, I was able to turn to actual photographs of lower-class men, through the increasing practice of taking photographs of prisoners. For the book I surveyed hundreds of photographs from gaols around the country, taking note of the style of facial hair, the age of the men, occupation and location. What this revealed was actually quite surprising. At a time when the ‘beard movement’ was at its height, and it has been supposed that the majority of men were wearing huge, full beards, the study of prisoner photographs suggested not only that around a third of men had no facial hair at all, but that the full beard was not the most popular. In fact, remarkably, the vast majority of men in the sample would have needed to keep shaving at least part of their faces. 

Along the way, Concerning Beards covers a wide range of other questions, and has turned up a great deal of interesting titbits! How did apprentice barbers learn to shave, for example, and who taught individual men? What sorts of things did barbers sell in their shops? Why were some men in institutions physically compelled to shave? And why was Tom Tomlinson the barber, completely unsuited to his calling? For the answers to these, please have a wander through the chapters.

So here it is, and I’ve saved the best until last. Thanks to the generosity of the Wellcome Trust, both in funding the project, and funding Open Access, Concerning Beards is completely free to download. Please click the link below to Bloombsury Collections, where you can find all chapters available to download as PDFs.

https://www.bloomsburycollections.com/book/concerning-beards-facial-hair-health-and-practice-in-england-16501900/

To Dye for! Colouring the Beard in the 19th Century.

Let’s face it, spotting that first grey hair can be a slightly depressing experience. Whatever age it chooses to arrive at, it signifies a step change in the body; a reminder of the ticking clock. For men, the first grey beard hairs are sometimes a shock. In the nineteenth century things were no different. This was the age of the beard, when having a luxuriant crop of facial hair demonstrated manly vigour and strength. Grey hair could be a sign of the wisdom accumulated with age, to be sure, but it also potentially portended the onset of bodily decline.

Even in the early modern period grey hair and beards bore strong connections with the beginnings of bodily decay. In humoural terms, grey hair was an outward sign of the loss of bodily heat. The beard, in Galenic medicine, was traditionally regarded as a type of excrement, the result of heat rising up through the body as a sort of exhaust gas from the production of sperm deep down in the ‘reins’ – the area around the kidneys. It was this heat that determined the colour of men’s beards. The deeper the colour, the hotter and more virile the man. As bodies aged, though, they got naturally colder and drier, and, as this occurred, the colour began to disappear from their hair, beards and whiskers.

Copyright British Library – digitised image from page 432 of “La Hongrie de l’Adriatique au Danube : impressions de voyage”

By the time of the ‘beard movement’ beliefs in the humours had largely been abandoned but, in an age that championed youth, ‘muscular Christianity’, virility and athleticism, going grey, especially at a young age, was not necessarily to be embraced.

Even from the early decades of the nineteenth century, a host of products were becoming available to dye the hair, beard, whiskers and moustache. These were part of a broader market for cosmetic products that had begun in the late 1700s, and which included men as consumers, as well as women.  The stated aim of the vast majority of these products was to return the hair to shades of brown or black. Alexander Rowlands’ advertisements for ‘Melacomia’ dye, suggested that brown and black were the ‘natural shade of the hair’. W.H. Cockell’s beard dye was ‘Instantaneous’, returning hair to a ‘natural’ colour and shine, with the added benefit of perfume, and ‘not a particle of poison’…always a good sign. 

 The use of the word ‘natural’ here was problematic though. On one level advertisers were suggesting that all they were doing was restoring facial hair to its proper ‘look’. But this process was of course inherently ‘unnatural’!

 Something else was at play though, and there were also perhaps some more sinister undertones in the privileging of certain colours over others. There were certainly expectations of what represented solid British colours: as the record of a meeting held in Newcastle to discuss the ‘beard movement’ suggested, ‘beards of all hues attended, from the sandy and light hue of the Saxon to the ebony ferocity of the Celt’!

Copyright British Library digitised image from page 897 of “The National and Domestic History of England … With numerous steel plates, coloured pictures, etc

But as Sarah Cheang has argued, the characteristics of hair, including its texture and length, as well as colour, formed an important part of nineteenth century debates about race and racial identities. In an era of concerns over racial classification and hierarchies of race, black or brown hair was considered characteristic of the Caucasian type, and therefore considered preferable over other shades.  In advertising their products, some makers actively singled ‘red’ facial hair, setting it up as an undesirable cultural other against the presumably more ‘British’ shades. 

Image copyright Wellcome Images

Perhaps the main issue that the makers of dyeing products were addressing, however, was ageing. Many makers stressed the utility of their products in masking the effects of age on a once effulgent beard. As early as 1807, perfumer John Chasson of Cornhill, London, advertised his ‘Incomparable Fluid’, for changing hair, whiskers and eyebrows from grey to ‘beautiful and natural shades of brown and black’. The London perfumer JT Rigge  sold his ‘Princes Russia Dye’ which would immediately make grey whiskers dark or black. In beard terms, this was the equivalent of the elixir of youth! 

For all that they promised, however, using certain dyeing products was not necessarily a straightforward process. An article in the Hairdresser’s Chronicle in July 1868 warned of the potential issues that could arise from the unpalatable odour of certain products. In the article, titled ‘Cosmetics for the Hair’, the correspondent noted the drawbacks to using preparations based on ammonia. The “abominable odour of hydrosulphate of ammonia, compounded of the putrid smell of hartshorn would, I should think, make the application of this sort of dye to a full head of hair intolerable; and a fellow who could complacently apply this hateful thing to his moustache must be strong of stomach, and not over delicate as to the sense of smelling.’ There were clearly some occasions when having a few grey hairs was preferable to having a beard that reeked of something between a wet nappy and a stink bomb!  

But it wasn’t all bad news for older men whose beards had lost their colour. With age was believed to come wisdom, and the long, flowing white beard could symbolised long life, and experience. ‘The white beard’s venerable grace’ could therefore be seen as the mark of the patriarch. As the proud owner of a lockdown beard which has now gone snow white on the chin, I’m happy to endorse this view!

My 2021 Lockdown ‘Van Dyke’!

Travel and Quarantine in the 19th Century

Amongst the many impacts of COVID-19 has been the devastation of the travel industry, and its knock-on effects on the global economy. We are all having to think carefully about the ways we travel, not only internationally, but even around our own countries and communities. At the moment, a summer holiday in the sun seems like a long way off.

In Britain, one of the solutions being put in place as we tentatively begin to consider heading out again, is to impose a two-week quarantine on incoming travelers and tourists, in attempts to limit the spread or import of the virus. It all feels very odd in an age where we have become so used to travel that it has become easy, routine and even mundane. But it’s worth remembering that these issues and restrictions are not new, and that the dangers of epidemics have actually shaped travel, and affected individual travelers, for centuries. What was it like to be quarantined in the past? In 1892, a letter was sent to the Coventry Herald newspaper from a Mr W.H. Grant, a traveller to America, who found himself quarantined on a Canadian island in the midst of a deadly outbreak of Typhoid fever.

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(Image of a ‘Beaver Line’ ship from WWW.NorwayHeritage.com/Gallery – creative commons licence)

Grant was headed for New York but, due to overcrowding on direct sailings, due to a cholera scare, he elected instead to go on one of the Beaver Line’s ships via Montreal, and finish his journey to NY by rail. Things immediately began to go wrong. The ship he boarded at Liverpool, the ‘SS Lake Huron’, was itself badly overcrowded and ‘taxed to its utmost capacity’, and they departed in bad weather and heavy seas. The ship had not even got as far as New Brighton, in Merseyside, when “a sort of mutiny occurred on board, culminating in a free fight between six or eight of the seamen and officers”. The ship was forced to anchor whilst a tug took the offenders away.

Screenshot 2020-05-29 at 09.05.49

(Image of SS Lake Huron from WWW.NorwayHeritage.com/Gallery –  creative commons licence)

But worse was to come. It rapidly became clear that a serious infectious disease had broken out aboard the ‘Lake Huron’. This was initially “hushed up” and Grant reported that the crew were seen throwing dead bodies overboard with no ceremony when they thought “the act could not be observed by passengers”. When a steward came down with Typhoid fever, it was no longer possible to conceal the truth, and it became clear that the vessel would not be welcomed in port.

Man with Typhoid Wellcome

(Image ‘Man with Typhoid’ copyright Wellcome Trust, Wellcome Images)

On arrival in Quebec the SS Lake Huron was put into quarantine off an island in the St Lawrence River – “a veritable forest with rocks, valleys, mountains, bays and the most magnificent scenery imaginable”. After two days the passengers were ordered ashore “taking whatever baggage and things we should require” whilst the ship was disinfected. Hopes of a comfortable quarantine looked doubtful though. On landing, all sick passengers were transported to a hospital some distance away, whilst the rest of the passengers were led to clearing in a forest, occupied by whitewashed, one-story buildings, with no locks on the doors, nor separate areas for men and women. They were also dismayed to see nearby a “lonely graveyard in a swamp, where 5420 people were buried twenty-five years ago, within a few months having died of ship fever and cholera”.

With true Victorian efficiency, the passengers of the SS Lake Huron quickly took control of the situation and formed a management committee. Also, true to form though, this was not some egalitarian or Utopian commune, but strictly class divided, with all first- and second-class passengers having their own ‘shed’, subdivided into areas for men and women and children, and those from steerage in another “some distance off”. No need to have the poor near the posh!

Eager to restore some sense of ‘normality’ though, working parties of able men were quickly set up, who rigged up hammocks, cut down trees and even decorated the buildings with ferns and shrubs. Bonfires were made up to cook food, and dinner was served every evening at six o clock by the two cooks from the ship. In this version of ‘lockdown’ passengers soon began to make their own entertainment too. After two days Grant reported that people were busy rambling, exploring, hunting, swimming, and even organizing hill-climbing competitions. A variety of animals were captured including squirrels, snakes and titmice, providing diversion for the youngsters.

The threat of the disease remained, and three families from the steerage buildings were taken to hospital, but after a couple of weeks, Grant was hopeful of returning to the ship and onward to his destination. Here his letter ended, and it is not clear what happened next. (It’s also worth noting that this wasn’t to be the last time this particular ship was quarantined at Quebec: in 1899 an outbreak of smallpox on the ship caused a similar situation.) But whilst the detail and context of his story are unique, they still resonate. Even in unfamiliar circumstances, surrounded by the threat of contagion, and uncertain of the future, people still found a way to preserve some sense of ‘normality’.

Passengers on board ship undergoing quarantine examination 1883 Wellcome

(Image ‘Passengers on board ship undergoing quarantine examination, 1883’ copyright Wellcome Trust/Wellcome Images)

And this, without trying to sound glib, is where history IS useful – not necessarily so much in terms of particular approaches or responses, (and hopefully not in terms of the prospects for modern quarantine!) but more in reminding us that what we are experiencing now is not new. The past is strewn with epidemics. We routinely teach children about the Bubonic Plague: our very language is shot through with references to it…e.g. things we should avoid ‘like the plague’. Smallpox. Typhoid. Spanish Flu. Each obviously has its own context, its own effects and symptoms, and each leaves its mark in the collective memory. The important thing to remember, though, is that in time they pass. It might not feel like it at the moment, and the media love their ‘things will never be the same again’ headline-grabbers, but we will come out of the other side of this, hopefully stronger and better prepared for the next one.

Beard Sculpting in the 19th Century.

Over the course of the past four or five years or so, one of the biggest growth areas in the personal grooming industry has been in products for cleaning, styling, or beautifying the beard. A whole host of options are now available, including beard oils, moisturisers and styling waxes, specially dedicated beard trimmers, and even templates, offering a myriad of different options for sculpting the preferred look.

As I’ve been studying the history of men’s personal grooming in the past, I was interested to see if beard grooming was just a modern thing, or if there was a historical precedent. The obvious place to start was in the Victorian period, when large numbers of men were sporting prodigious facial hair. Surely, with all these huge beards on show, keeping them pristine must have been important?

As I’ve mentioned many times in other posts, the Victorian beard was a statement of manliness. It spoke of supposed natural male authority, strength and even virility.  It was, as H.W. said in 1855, in his article ‘Beards and their Bearers’, a “cherished ornament”. And this was a case where bigger was regarded as better. Men were extolled to let their beards grow long, full and ‘natural’, an outward symbol of the power that lay within.

IMG_0540

(Unidentified man from a Victorian carte d’visit – author’s own collection)

But therein also lay an important point. The emphasis upon ‘natural’ suggested that, rather than being clipped, shaped, oiled or waxed, beards should be left to do their own thing, as prolix and rampant as possible. In the early 1850s, there were sustained attacks on shaving, which was set up as a potentially dangerous act – one that robbed the body of a key source of protection against dust or germs but, even more importantly, sapped the strength from a man’s body. With shades of the Biblical character Sampson, the American Presbyterian minister and dietary reformer Sylvester Graham argued in 1849 that the “habitual shaving of the beard diminish[ed] the physiological powers of man”.

At the same time as attacks on shaving, came stern warnings to men about the dangers of artifice in appearance. Whilst they should by no means be slovenly, neither should men be too absorbed or finical in their appearance ‘from whence commences vulgarity’. There were also sexual connotations. Victorian men who spent too much time in front of a mirror, or were too keen on cosmetics, risked suspicions of effeminacy.

IMG_0501 2

(Advertisement for Hovenden and Sons in the Hairdresser’s Chronicle – author’s own image)

But this is not to say that beard care was entirely absent from discussion. Men’s etiquette and conduct manuals did contain some advice about how to manage and care for a beard. Above all things, most authors agreed that beards should be kept clean.

Brushing was important, not only in keeping the beard luxuriant and shiny, but also in rescuing small bits of food that had become trapped in the undergrowth. As the authors of ‘Good Manners’ suggested in 1870, “The beard should be carefully and frequently washed, well-trimmed and well combed, and the hair and whiskers kept scrupulously clean, by the help of clean, stiff hair brushes, and soap and warm water”.

Special ‘whisker brushes’ were available to do the job properly, advertised in newspapers. In one advertisement in the Greenock Advertiser, ‘whisker brushes’ could be bought for the knock-down price of five and a half pence. In Bell’s Weekly Messenger in December 1850, ‘whisker brushes’ were included in a broader advertisement for ‘Christmas Presents this Month’. Clearly the ideal present for the whiskerando who has everything!

A little trimming or clipping was permissible, to keep everything neat and tidy since having a scruffy, unkempt beard suggested slovenliness, and it was considered ‘quite the usual business of a man’s person to trim the beard’. For those who could afford it, a valet or manservant might also do the job. As Isabella Beeton’s Book of Household Managementpointed out, a good valet should “brush the hair, beard and moustache, where that appendage is encouraged, arranging the whole simply and gracefully according to the age and style of countenance”.

Buckingham's dye

(Image Copyright of Wellcome Collection)

Applying any cosmetics to the beard, though, was actively frowned upon, and there were even some suggestions that the products themselves were unpleasant. An article in the Hairdresser’s Journal in July 1868 noted the use of iron dye, containing hydrosulphate of ammonia and hartshorn for colouring beards and moustaches but noted that the ‘abominable odour’ and ‘putrid smell’ of the ingredients meant that ‘any fellow who would apply this hateful thing to his facial hair must be strong of stomach, and not over delicate as to the sense of smelling’.

Indeed, although there were many (often delicately scented) products for shaving available across the nineteenth century, there are only fleeting references to cosmetic products specifically for beards.

Nineteenth-century men, then, didn’t really go in for beard sculpting, in the belief that the beard was best left to grow ‘natural. And whilst today the idea that beards might be dirty still resurfaces from time to time, the Victorians had that covered. As ‘Xerxes’ wrote in the Folly and Evil of Shaving in 1854, “the beard keeps away nearly the whole of the dirt from the face, [and] does not prevent soap and water from penetrating beneath it to remove what dirt may accumulate there”. As such, they reasoned, “it follows that that portion of the face covered by the beard must be cleaner than the part not so covered, as well as cleaner than the head”. So, there you have it. Bearded men are the cleanest around!

A Hidden History of Beard Terms!

2020 will be a milestone for me, as it sees the completion of my research, and the submission of my book Concerning Beards: Facial Hair, Health and Practice in England, 1650-1900, in many ways bringing an end to my project on the history of facial hair – a huge, and in many ways life-changing undertaking, which has occupied me for the past 7 years. It’s been quite a journey, covering a huge range of source material, archives all over the country, conferences, public lectures and media appearances. It’s been fantastic, both academically, and personally.

One of the absolute joys of researching this topic has been discovering the wealth of gems hidden away in archives, with fantastic stories, anecdotes or even just little insights into the lives of people in the past. As you might have noticed, blog entries have sadly suffered a bit over the past year or two, as I’ve been preoccupied with full-time teaching, research and book writing. It’s time to kick start things again and to use the blog to highlight some of this material that I haven’t been able to use in the book, but which definitely deserves to see the light of day.

So, I thought I’d use today’s post as a little teaser, by revealing some of the most unusual terms I’ve come across for beards, barbers and shaving. This a whistle-stop tour through the lexical history of facial hair.

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(Image copyright Wellcome Collection)

‘Imperbicke’ – In Henry Cockeram’s English Dictionary or An Interpreter of Hard English Words of 1623, ‘Imperbicke’ was defined as being ‘without a beard’ or ‘beardless’. In the early modern period, as in fact at many other points throughout history, being unable to grow a beard was often viewed negatively. In the seventeenth century, the lack of a beard suggested that a man lacked inner heat. In the humoural system of the body, beard hair was actually a waste product – a sort of exhaust gas left over from the production of sperm deep in a man’s body. Heat caused it to rise upwards, solidifying as it did, to become beard hair. So, a beard was an outward demonstration of a man’s generative power, or even virility. So, if a man could not grow a beard, it was assumed that he was lacking in sexual potency, and potentially effeminate, or at least carried more female than male characteristics. The fact that there was a specific term designated to this, shows its importance in beliefs about the body.

‘Lanuge’ – One of the most important stages in a young man’s life, and one that heralded the transition from boyhood to manhood, was the first appearance of beard hair during puberty. In Cockeram’s dictionary, again, was the word ‘lanuge’, which he defined as ‘downe, or the beard when it appears to grow’. There were other words for the first appearance of beard hair. One was ‘probarbium’, in John Barrow’s 1749, Dictionarium medicum universal. The stage of initial beard growth was also given a name: in Nathaniel Bailey’s 1730 Dictionarium Britannicum, the fluffy-faced youngster was ‘impubescent’.

‘Barbigerous’ – various appellations have been attached to the actual wearing of beards, moustaches and whiskers. My favourite of all, again from Bailey’s Dictionarium Britannicum was ‘barbigerous’, making beard-wearing sound a bit violent. Beard hair itself could sometimes be referred to as ‘barb’, as in Thomas Browne’s Union Dictionary in 1800, and a bearded man could be described as ‘barbed’. These all derive from the Latin term ‘barba’, from which we also supposedly (although there is some debate) get ‘barber’. On the matter of barbers, this is how William Toone described the term in his Glossary and Etymological Dictionary of Obsolete and Uncommon Words (London: Thomas Bennett, 1832), 81-2

Screenshot 2020-02-14 at 09.54.11

(Image copyright Wellcome Collection)

Barber to shave or trim the beard. This ornament (for it was so considered when worn) was an object of great attention about three centuries ago, and was fashioned to a variety of shapes. Taylor, called the Water Poet, mentions them as cut to resemble a quickset hedge, a spade, a fork, a stiletto, a hammer &c. Much time was spent “in starching and landering” them, and such care was taken to preserve them in proper shape, that cases were put on to enclose them, which were put on at night, that they might not be disarranged by sleeping. The fashion of wearing beards declined in the reign of Charles II and was gradually discontinued. Barbers were employed to trim and adorn the beard, and so called from barba, a beard, and to barber was to shave or put the beard in order, and not to powder, as Dr Johnson suggests.

All this sounded better than John Wilkins’ rather curt dismissal of barbers in his Alphabetical Dictionary of 1668, describing them as ‘hair cutting mechanics’.

Smock-Faced – Returning to the issue of being beardless, ‘smock faced’ was a common insult term levelled at smooth-chinned men and beardless boys alike. Even after beliefs in the humours had started to decline, a lack of beard hair could raise suspicions about a man’s…manliness. In defining the term ‘beardless’, Thomas Dyche used it for “one that has no hair visible on the chin, as children, women and effeminate men”.

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(Image copyright Wellcome Collection)

Spanopogones – In the spirit of saving the best till last, this one is perhaps the most unusual term that I’ve come across. It appeared in John Barrow’s 1749 medical dictionary, and was defined as ‘persons whose beards are thin, or whose hairs fall off from their chins’. It again points to the importance of being able to grow a beard, even if you ultimately chose to shave it off. As to how it is pronounced, I am still none the wiser!

So, with the research files bulging, and lots of stuff to share, I will endeavour to be a better boy at updating the blog. Thanks to you all for not deserting me and, as ever, for so many of your kind comments about the blog, and my work.

The Singular Case of the Tiverton Barber

We all know the feeling of paying for something that doesn’t match up with our expectations, or not receiving the service or product we expect for our money. Many of us wouldn’t think twice of complaining, and getting a refund. But would we necessarily be prepared to go to court over something so apparently mundane as shaving soap?

In 1887 an unusual case came before the county court at Tiverton in Devon. The case of Stuckey versus Mitchell centred upon whether a barber had used a different brand of shaving soap to his usual one on a regular customer, in the process causing him a serious skin damage and illness. “The question before His Honour was whether Thomas Mitchell (the barber and hairdresser) was liable in damages” from any potential negligence or want of skill. More particularly, if he had not taken particular care to ensure that the materials he used were fit for purpose, could he be held responsible?

The customer, Stuckey, had visited Mitchell’s barbershop together with his friend, a Mr Rabjohn, for their customary shave. Not long afterwards both reported that their faces felt unusually hot and, as the day went on, Stuckey, in particular, was struck by a severe skin condition, likened to eczema, and also reportedly also fell ill. Not only seeking compensation for his suppurating face, Mr Stuckey also attempted to claim for loss of earnings. The case centred upon the soap used by the barber. Had the barber, in an attempt to cut corners, substituted his usual brand for a new type? Mitchell had, years previously, indeed fallen on straitened times before, appearing the London Gazette as an insolvent debtor, where he was described as a ‘hair dresser, perfumer, stationer, stamp distributor and post office keeper’.

Image copyright Wellcome Images)

When he came to the stand, the barber claimed to be a man of habit, and swore that he had used the same particular brand of soap – Millbay – for more than 30 years. Not only this, he had even purchased it every week from the same shop. Millbay was a common enough brand made in Nequay, cheap and often used by penny barbershops and even the poor law unions, who used it in Devon workhouses. His counsel even went so far as to have a sample of Millbay tested, and reported to the court that the results proved that it contained ‘nothing injurious to human skin’.

(1884 Advert for Mill Bay soap – Image from Pinterest)

But the customer and his friend were adamant that they had been duped. In their testimony they claimed to have raised suspicions when they both noticed that the soap in the barber’s bowl looked suspiciously dark, and unlike the usual lather. It appeared, they suggested, to be plain ‘scrubbing soap’, a rough caustic type used for cleaning clothes and other general duties. According to Mr Stuckey, the two men even remarked this to the barber, who allegedly shouted at his son “I told you not to buy that!”. This, the barber vehemently denied.

Things began to unravel when, under cross examination it emerged not only that Stuckey was prone to eczema and had long received treatment for it, but that Mr Rabjohn’s testimony – the only other witness – was, to be blunt, full of holes! When asked if he had mentioned the heat in his face to the barber, he reported that it was “only in a joking way”. When further pressed he admitted that he had never in fact suffered any ill effects from it on the day in question, but was referring to another occasion…which he had never informed the barber of.

The judge remained unconvinced as to either the liability of the barber or the injurious effects of the soap. Whilst he sympathised with Mr Stuckey’s condition, and apparently ‘substantial pecuniary loss’ he felt it could be conclusively proved either that the soap was deficient, or that the barber had neglected his duty of care. The court found in favour of the barber, and Messrs Stuckey and Rabjohn were clearly left to lick their wounds!